Meet Shaan Guru: The 17-year-old Indian American transforming food waste into renewable energy

While most teenagers are preparing for college applications, 17-year-old Indian American student Shaan Guru is already creating measurable impact through sustainability, food rescue, and community empowerment. As the founder of the Green Guru Project, a registered nonprofit organization, Guru has successfully diverted hundreds of kilograms of surplus food from landfills to families in need across Florida. What began as a simple observation of food waste outside a local bakery evolved into a growing movement driven by youth leadership and innovation. Beyond combating hunger, Guru is championing environmental solutions through biodigester technology that transforms organic waste into renewable energy and nutrient-rich fertilizer. His commitment to building stronger communities also extends to financial literacy programs offered in multiple languages, helping immigrants and underserved populations gain essential economic knowledge. Inspired by both his Indian heritage and American upbringing, Guru believes lasting change comes from combining sustainability, education, and inclusivity. With plans to expand his initiatives internationally and continue growing volunteer-driven programs, the young changemaker is proving that age is no barrier to creating meaningful global impact.